Just add a splash of Lustau Sherry

Bodegas Lustau is considered a world-class benchmark for top-quality wines. Since its inception in 1896 by Mr. José Ruiz-Berdejo, Lustau’s philosophy has remained the same: combining tradition with innovation, and the pursuit of the highest quality in order to offer the widest and finest range of sherry.

In recent years, Lustau has been honoured and recognized with several awards. It was named “Best Spanish Producer” in 2011 and "Best Sherry Producer" in 2014 and 2016 at the International Wine & Spirit Competition in London. In 2012, it was the winningest winery in Spain and 7th worldwide.

For seven consecutive years, Lustau oenologist, Manuel Lozano, has been named “Best Fortified Winemaker of the Year”, by the International Wine Challenge of London.

Is it any wonder then that Lustau is currently the global standard-bearer in top quality sherries?

Lustau Amontillado Los Arcos Dry Sherry
VINTAGES#: 375097 SHOP »»
A dry sherry aged biologically and oxidatively for an average of 8 years in American oak casks, Lustau Amontillado Los Arcos goes extremely well with a vast array of foods including smoked fish, mature cheeses, white meats and spicy dishes. This is the best-known wine for pairing savory and umami dishes.
"Lustau Amontillado Los Arcos Dry Sherry reveals a medium amber hue along with a nutty, honeyed, dry personality with great acid. Score: 93 Pts” - Robert Parker's Wine Advocate

Creamy Mushroom Fettuccine with Lustau Sherry

Shiitake mushrooms have a strong, earthy smell and can be used fresh or dried in cooking. When the mushrooms are dried, their guanylate content increases and provides glutamate, thus boosting their umami flavor.

Enjoy this beautiful, aromatic, creamy shiitake mushroom sauce infused with Lustau Sherry and fresh herbs. Get the recipe »»

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Please note: consignment wines are not available at the LCBO.

To place an order, please contact Johanne Desautels at Vinexx or David Thomson at Vintage Trade: orders@vintagetrade.com

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