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Thank you to all who ordered from me last week and those that came to market. I hope you enjoyed your bakes. 

This week I am baking 2 types of twirl - one sweet, one savoury - and Challah, Country Sourdough, plus NEW SPECIAL Pecan Tart - one of my all time favourites - in a nod to Thanksgiving celebrations.

All bakes for the week are on the website now - Check here for more details.

Please order by Tuesday at 9pm for Thursday collection.

Collection is between 10-2pm Saturday or by arrangement. My stall is usually on the side nearest to Sizlers Restaurant on Shrewsbury Walk.

If you need to collect outside these times I can leave your order wrapped and labelled for you in the sealed box by my front door. If you can let me know beforehand when you can collect e.g. am/pm so that I can ensure your order is not left outside for a whole day.

Thank you for your support of my local business. I look forward to baking for you soon!

Brenda Daly, Daly Bread
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